Himalayan salt is a great way to add flavor and interest to your meals. It has a deep rich color that complements many foods. You will find this salt in a variety of dishes, whether it is cooking or eating it raw.
But if you are not sure what types of food to cook with this type of salt, don't worry. You can use it to add flavor and color to anything that you would like to eat. There are just a few ingredients that are specific to this salt. They include:
Curry Powder – This is used in many Indian dishes. It is very flavorful and added to many dishes that use it. The spices used in making this salt include cardamom, black pepper, coriander, cumin, turmeric, cardamom, cloves, fenugreek, and Cayenne pepper. When you try different dishes with it, you can make a good choice when it comes to the seasonings used.
Salt Sauce – This is used to marinate meats, especially chicken and fish. It also adds a wonderful flavor to any dish that is prepared with it. The sauces that you may want to add this salt to include:
Coconut Milk – This Himalayan salt is not used to flavor just meat, but it can be used to flavor both meat and fish. When you taste the result of adding it to some fish, for example, you will notice how good it makes the fish taste. It also adds an excellent flavor to chicken and even fish.
Chocolate – This salt adds a creamy consistency to the chocolate sauce that is used in many dishes. You will enjoy tasting this added to a wide variety of dishes that are delicious. The best part about this salt is that you can enjoy it for a longtime.
Tomato – This salt can also be used to flavor dishes. You will find that it works well in pasta, and even tomatoes. It is used in soups and also works well on just about any dish that you enjoy. You can enjoy the flavors of this salt, for a long time to come.
Eggplant – This salt can be used in baking, as well as on salads. This is a healthy addition to any dish. You will also find it very flavorful and adds a very pleasant flavor to anything that you would like to eat. This salt adds great flavor to many different dishes, including:
Fish – This salt adds a lot of flavor to a variety of dishes. You will find that it can work with some of the traditional flavors that are used in various types of fish. You can add this salt to chicken and fish dishes, so that they will taste even better.
Lasagna – This salt works very well in almost any dish that uses it. It gives it a great texture, as well as adds a nice flavor. You will be able to enjoy the taste of this salt, and even the flavor, for a long time to come.
Sweet Potato – This salt is a great addition to most types of dishes. You will be able to use it in nearly any recipe that you would like to prepare. It will not taste off, because it has been refined to remove the roughness. In fact, you will be able to enjoy the taste of this salt over again.
You will find that you can add a variety of dishes to your diet, if you choose to eat a dish that uses salt. This Pink Himalayan salt will add flavor to many foods, as well as being healthy. When you consider what you would like to eat, you can make a choice about the type of salt that you will be using.